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Soft spring water is used to brew fresh green tea fortified with a touch of grapeseed oil. We then sweeten this earthy, citrus brew with agave syrup. Good news for diabetics: agave syrup is sweeter than honey, but with a lower glycemic index than many other natural sweeteners. We add a splash of 100% Organic orange juice and serve over ice with an orange garnish for a sweet, light refreshing beverage you can feel good about serving to your family. More Tea Punch selections to come. |
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e-mail: info@chocolatefountainhouston.com | phone: (281) 353-9900 | Online Chocolate Fountain Reservations |